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A visit to Makassar wouldn’t be complete without trying this light snack. But now you don’t need to go far, you can serve it at your home dining table armed with the following easy recipe.
Atsarina Luthfiyyah (Senior Editor)
Has educational experience in the fields of Culinary and Journalism. His hobbies are writing, traveling and cooking. Masters in Communication Sciences at Gadjah Mada University
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