Main Dish

Easy Asian ground beef and noodles! Savory beef sauce over tender noodles, topped with fresh cucumber. Quick, flavorful, and perfect for weeknight dinners! Asian Ground Beef and Noodles 44 If you’re searching for a fresh ground beef recipe idea, you’re …

This Chinese chicken stir-fry with yellow chives recipe is flavored in soy sauce, shaoxing wine, and chinkiang vinegar. It is a quick and easy dinner idea to serve with rice. Yellow chives are available in Asian grocers. If unavailable, replace …

Pan-fried spicy mackerel (Gogalbi) is a bold and flavorful Korean fish dish from Busan. Made with convenient frozen mackerel fillets and coated in a sweet, tangy chili glaze, it’s irresistibly crisp on the outside and tender on the inside. Serve …

Butadon is a flavorful Japanese pork rice bowl, also known as pork donburi. This recipe features tender pork belly glazed in an easy homemade teriyaki sauce. A simple yet satisfying dish for everyone Butadon (Japanese Pork Belly Rice Bowl) 237 …

Cumin beef is a quick Chinese stir-fry featuring tender, juicy beef with aromatic cumin and chilies. With this easy recipe, whip up a delicious beef dinner at home in under 20 minutes! Quick Cumin Beef Stir-Fry 295 When you think …

Suan Cai Yu is a classic Sichuan dish that features tender flavorful fish slices in a rich hot and sour broth made with Chinese pickled vegetables. This recipe shares how to recreate the authentic restaurant flavor at home using a …

This Air Fryer Tofu recipe makes for tasty jagged seasoned chunks that—no joke—taste like chicken nuggets! The texture and flavor combination is absolutely addictive! I know we just did a whole roundup on the individual and irreplaceable virtues of tofu…but …

Chinese braised chicken with mushrooms is a classic Northern Chinese dish that is comforting and satisfying. Bone-in chicken pieces are braised in a savory broth with mushrooms to create a potent sauce that enhances them both. The mushrooms are the …

Apple Pie Paratha: A Delicious Dessert Apple pie is such a treat! It’s impossible to stop eating, especially when it’s made just right and served hot with vanilla ice cream. When I first came to the USA in January, it …

Fish fragrant eggplant or yuxiang qiezi (鱼香茄子) is a delicious Sichuan Chinese recipe that, incidentally, has no fish in it. The term “fish fragrant” actually refers to a flavor profile similar to certain Sichuan fish dishes. This recipe has a …